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FIRST LEVEL GASTRONOMY

This is one of the best cities in the world to eat and drink. Those of us who live here know this, and so do the gastronomy professionals who year after year award our kitchens with distinctions that elevate the city to the international restaurant podium. Barcelona offers the best flavor with sophistication within various options, from high cuisine to street food. We present a list of possible options to enjoy the winter season.

LA GORMNANDA

La Gormanda is a Catalan cuisine restaurant with excellent preparation, à la carte dishes and seasonal suggestions. They offer a tasting menu for 68 euros and a varied selection of Catalan wines. The staff is friendly and attentive. The opinions of the users are very positive, highlighting the quality and taste of the cuisine, the service and the value for money. The restaurant is located in the neighborhood of l’Antiga Esquerra de l’Eixample, Barcelona. They open from Monday to Sunday from 1:00 p.m. to 4:00 p.m.

RIAS KRU

RIAS KRU is a restaurant located on calle Lleida, Barcelona at number 7. They offer a varied menu of shellfish and shellfish at affordable prices, from the KRU selection sashimi with twelve pieces of hamachi, squid, salmon, bonito, tuna loin and tuna toro, even natural oysters, with ponzu sauce and salmon roe, with homemade tabasco with pomegranate and leche de tigre with marillo and lulo peppers, or grilled Mediterranean lobster with garlic. They also have one of the most select and oldest wineries in Barcelona, ​​with more than 800 references including sparkling, white, red and distilled wines. The average price is €90.

DESORIENTE

Located at Ramon Turró, 209 in Barcelona, ​​it offers a wide selection of snacks and meals. Oishi Broccoli is an amazing snack made up of fried broccoli, ponzu sauce and roasted peanuts. Cliff’s favorite kimchi tofu roll is a sushi roll of roasted eggplant, marinated tofu, cucumber, kimchi and pink tahini sauce. For lovers of desserts, DESORIENTE offers its version of the popular Snickers, a chocolate bar filled with nougat, caramel, and crushed and salted peanuts. The average price is €35.

SURU BAR

Located at Casanova, 134 in Barcelona, ​​it offers its visitors a wide selection of dishes. For those who love offal, SURU BAR offers examples such as the veal tongue with ravigotte and piparras or the grilled chicken hearts skewer. One of the most outstanding dishes at SURU BAR is the grilled heart with pine nut hummus, lime and oyster vinaigrette and chicken bacon. SURU BAR also has a varied wine list to accompany the dishes. The average price is €50.

FAT VEGGIES

Fat Veggies is a vegetarian cuisine restaurant with excellent preparation, à la carte dishes and seasonal suggestions. They offer exotic dishes with quality ingredients, such as cauliflower made with three different cooking points, on a cauliflower puree -made from the trunk of the vegetable- with white chocolate, or a cream of peppers with grilled asparagus. They also have a selection of vegan desserts made by resident chef María Inés, highlighting her vegan brownie. The restaurant is located in the neighborhood of Paris, Barcelona. They open every day from 1pm to 4pm and from 7pm to 11pm.

CASA MASALA

CASA MASALA, located at Muntaner, 152 in Barcelona, ​​offers a wide selection of homemade Indian dishes with quality products. For those not so versed in flavors of India, it is recommended to take advice. Among its dishes, the biryani Thursday stands out, a rice spiced with Joselito acorn-fed pluma, and the Bomba Bombay, seasoned and accompanied by a tomato sauce. Asking Isa, the room manager, about the jewels she offers on her menu is a good option, they may still have the exceptional Kerala longline hake. To accompany the dishes, CASA MASALA offers a fun selection of Indian wines and lagers. The average price is €30.

ROOSTER & BUBBLES

ROOSTER & BUBBLES is located at Pla de Palau, 12 in Barcelona and offers excellent food with a touch of bubbles. The chicken is especially noteworthy, whether it’s grilled, in cannelloni farce or as a crunchy croquette. The roast lamb, cut into slices and accompanied by some baked potatoes with aioli sauce are simply fantastic. Enjoying this flat pleasure with a few sips of bubble will make you feel like a maharajah. The average price is €25.